Chleb i Wino Restaurant
Restaurant specially bakes bread daily according to its own recipe and traditional baking method. Also pastas are a specialty. Those are made by hand, on the spot. In 1889, in Naples, a recipe for an amazing cake was made for our Italian pizza which melts in mouth, her cake is thin and fragile. The sauce in our pizza has a taste of freshly cut Italian tomatoes San Marzano, flavored with aromatic herbs. The chef has made every effort to make the Chleb i Wino Wine List satisfy the most demanding fans of this wonderful liquor. Visit to this restaurant will be a beautiful culinary journey for all the guests.