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Slow-roasted pulled pork picnic bread roll

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Slow-roasted pulled pork picnic bread roll
Slow-roasted pulled pork picnic bread roll
Bistro Jabloniowa Cafe

Bistro Jabłoniowa Cafe presents a recipe for a delicious pork meal.

Ingredients

  • pork picnic
  • butter bread roll,
  • mayonnaise,
  • red onion jam,
  • honey,
  • cucumber in brine,
  • curly lettuce.

Preparation

  • Marinate the pork picnic in our original mixture of spices overnight.
  • Then roast it for over 15 hours at about 100°C.
  • Prepare home-made red onion jam. Next, add honey and balsamic vinegar.
  • Put the ingredients listed above on the butter bread roll. Add the lettuce and home-made cucumber in brine.

Enjoy!